It’s no secret that we love food here at Pelican. We’ve talked about the best fried chicken spots, best pizza in Louisiana, best po’boys, extreme food challenges—you name it, and we’ve either done it or have it on our ever-growing list of subjects to talk about! One of our favorite foods here is jambalaya. Beyond being a Southern staple, it’s …
Looking to get a mortgage? You probably have a lot of questions, and that’s okay! There are so many different things to know about home loans. Whether it’s mortgage insurance, different loan types or the types of documents you need to get pre-approved, there’s a lot that goes into the mortgage process. Pelican Mortgage Originators Chris Neal, NMLS ID #1385376, …
Buying a vehicle is a pretty big deal, and it’s definitely not something you should take lightly. While it might seem fun to go buy a new car or truck on a whim, it could end up costing you in the long run. When you determine if you can afford a new car, you should go in armed with the …
This might be the most difficult and delicious post we’ve ever done for Pelican State of Mind. They said it couldn’t be done, yet here you are, reading about the best king cakes in Louisiana. With Carnival Season here, it’s always fun to ask everyone what place has the BEST king cake. You’ll find that this is a very serious, …
Credit repair companies can seem enticing to those interested in purchasing a home or fixing a current financial situation. Some people believe they must improve their credit score and remove negative items from their report to qualify for a mortgage loan. Unfortunately, this is when people often turn to credit repair companies for help. What You Should Know About Credit …
Let’s talk about a serious subject in Louisiana: brunch. Especially in Baton Rouge, brunch is one of the most important meals of the day—if not THE most important, depending on who you ask. With brunch staples like the bloody mary, mimosas, shrimp and grits, and chicken and waffles, it’s no wonder our city loves this meal so much. Two Pelican …
